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Salsa Barbacoa La Tía Celsa 250G

  • Barbacoa Sauce: Made with Guajillo chile, it is ideal for marinating meats. It is recommended to dissolve it with orange juice and then wrap it in aluminum foil like mixiotes, or dissolve it in water to use it as a marinade. You can marinate any meat: chicken, beef, pork and even fish.

    • Weight: 250G.

    • Country: México 

    • Producer: La Tía Celsa

    • Packing: PET-Bottle with screw cap

    • Storage: Ambient, refrigerate after opening

    • Shelf Life: 12 Months 

    • Price includes 2.5% VAT (MwSt.)




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