CHF 3.50
A member of the capsicum family, jalapeño chillies range from moderate to very hot. Originating from South America, they are about 4cm long, dark green when young and scarlet when ripe, and are sold both fresh and tinned.
Weight: 380KG.
Country: México
Producer: Productos Carey
Packing: Can
Storage: Ambient, refrigerate after opening
Shelf Life: 24 Months
Price includes 2.6% VAT (MwSt.)
CHF 4.50
Green tomato, water, onion, chile de arbol pepper, chipotle peppers, sea salt, monosodium glutamate, garlic, modified corn starch, citric acid, xantham gum, curcumin and caramel color.
Weight: 345G.
Country: México
Producer: Productos Carey
Packing: Glass bottle with screw cap
Storage: Ambient, refrigerate after opening
Shelf Life: 24 Months
Price includes 2.5% VAT (MwSt.)
CHF 6.50
Mexican green tomato (tomatillo), water, sea salt, sugar and citric acid. The tomatillo, also known as the Mexican husk tomato, is a plant of the nightshade family bearing small, spherical and green or green-purple fruit of the same name. Tomatillos originated in Mexico and were cultivated in the pre-Columbian era. A staple of Mexican cuisine, they are eaten raw and cooked in a variety of dishes, particularly salsa verde.
Weight: 800G.
Country: México
Producer: Productos Carey
Packing: Can
Storage: Ambient, refrigerate after opening
Shelf Life: 24 Months
Price includes 2.5% VAT (MwSt.)
CHF 16.00
Hominy is a fantastic food derived from corn kernels that has long been a staple of Mexican cuisine. It’s perhaps most famous for complementing pork belly in the traditional Mexican stew pozole, but it’s far more versatile than cooks outside of Central America tend to give it credit for.
Weight: 3.1KG.
Country: México
Producer: Productos Carey
Packing: Can
Storage: Ambient, refrigerate after opening
Shelf Life: 24 Months
Price includes 2.5% VAT (MwSt.)
CHF 6.00
Hominy is a fantastic food derived from corn kernels that has long been a staple of Mexican cuisine. It’s perhaps most famous for complementing pork belly in the traditional Mexican stew pozole, but it’s far more versatile than cooks outside of Central America tend to give it credit for.
Weight: 850G.
Country: México
Producer: Productos Carey
Packing: Can
Storage: Ambient, refrigerate after opening
Shelf Life: 24 Months
Price includes 2.5% VAT (MwSt.)
CHF 4.50
Bayo beans means different things to different people in Mexico. Strictly speaking, the word refers to a particular bean, frijol bayo, that is one of the most commonly eaten throughout the country, particularly in and around Mexico City (where a bayo called flor de mayo is very popular) and in Mexico’s central states. It comes in shades of brown, from tan to pinky-brown to cafe con leche. It is similar in size and shape to a pinto bean, but its skin is thinner, it cooks more quickly and it cooks up creamier.
Weight: 580G.
Country: México
Producer: Productos Carey
Packing: Can
Energie: 337 KJ / 90 Kcal pro 100g
Shelf Life: 2 Years
Price includes 2.6% VAT (MwSt.)
CHF 4.50
A legume no doubt important in the diet of the world population, especially in Latin America, is the black beans. It dates back to pre-Columbian Peru, from which went to Europe before returning to the New World and established as an essential food. First, something very important for food and to consider if you have problems of weight , black beans are high in calories: just take half a cup of this dish for 140 calories. Combine this with the daily conduct of moderate exercise (10 minutes) then achieve a perfect balance of body weight and health.
Weight: 580G.
Country: México
Producer: Productos Carey
Packing: Can
Energie: 407 KJ / 96 Kcal pro 100g
Shelf Life: 2 Years
Price includes 2.6% VAT (MwSt.)
CHF 3.00
Achiote is a plant native to Mexico, it is the base ingredient for many dishes in southeastern Mexico. It has been used since pre-Hispanic times. In Mexico, when we talk about achiote, we immediately think of a small block of reddish paste that is part of the preparation of a Cochinita Pibil. But, besides being a fundamental ingredient in the cuisine of the southeast, it has other uses.
Weight: 100G.
Country: México
Producer: Lol-Tun SA de CV
Packing: Box
Energie: 125 KJ / 30 Kcal pro 100g
Shelf Life: 2 Years
Price includes 2.6% VAT (MwSt.)
CHF 18.00
Achiote is a plant native to Mexico, it is the base ingredient for many dishes in southeastern Mexico. It has been used since pre-Hispanic times. In Mexico, when we talk about achiote, we immediately think of a small block of reddish paste that is part of the preparation of a Cochinita Pibil. But, besides being a fundamental ingredient in the cuisine of the southeast, it has other uses.
Weight: 1KG.
Country: México
Producer: Lol-Tun SA de CV
Packing: Box
Energie: 125 KJ / 30 Kcal pro 100g
Shelf Life: 2 Years
Price includes 2.6% VAT (MwSt.)
CHF 7.50
Huitlacoche is also known as corn mushroom, corn smut or Mexican truffle. It is a fungus, which randomly grows on organic corn (not sprayed with any fungicide). It is rare, as it develops on the corn ears as they ripen after the rainy season or an errant rainstorm. Huitlacoche will consume the corn kernels and push itself out through the corn shucks, easily visible in a cornfield.
Weight: 340G.
Country: México
Producer: Lol Tun SA de CV
Packing: Glass bottle with screw cap
Storage: Ambient, refrigerate after opening
Shelf Life: 24 Months
Price includes 2.5% VAT (MwSt.)
CHF 8.50
The poblano is a mild chili pepper originating in the state of Puebla, Mexico. Dried, it is called ancho or chile ancho. Stuffed fresh and roasted it is popular in chiles rellenos poblanos. While poblanos tend to have a mild flavor, occasionally and unpredictably they can have significant heat. Different peppers from the same plant have been reported to vary substantially in heat intensity.
Weight: 940G.
Country: México
Producer: Lol Tun SA de CV
Packing: Glass bottle with screw cap
Storage: Ambient, refrigerate after opening
Shelf Life: 24 Months
Price includes 2.6% VAT (MwSt.)
CHF 4.50
The Habanero pepper has some serious history. that’s been around for a while. In fact, a Mexican archeological dig discovered a domesticated habanero that’s over 8,500 years old. The Yucatán Peninsula is the biggest producer of habaneros, it is really thought of as a Mexican pepper. In terms of eating heat, that’s around 76 times hotter than an average jalapeño. At the extremes (the mildest jalapeño vs. the hottest habanero) it’s a whopping 140 times hotter.
Weight: 238G.
Country: México
Producer: Lol Tun SA de CV
Packing: Glass bottle with screw cap
Storage: Ambient, refrigerate after opening
Shelf Life: 24 Months
Price includes 2.6% VAT (MwSt.)
CHF 3.50
The Habanero pepper has some serious history. that’s been around for a while. In fact, a Mexican archeological dig discovered a domesticated habanero that’s over 8,500 years old. The Yucatán Peninsula is the biggest producer of habaneros, it is really thought of as a Mexican pepper. In terms of eating heat, that’s around 76 times hotter than an average jalapeño. At the extremes (the mildest jalapeño vs. the hottest habanero) it’s a whopping 140 times hotter.
Weight: 150G.
Country: México
Producer: Productos Carey
Packing: Glass bottle with screw cap
Storage: Ambient, refrigerate after opening
Shelf Life: 24 Months
Price includes 2.6% VAT (MwSt.)
CHF 3.50
The Habanero pepper has some serious history. that’s been around for a while. In fact, a Mexican archeological dig discovered a domesticated habanero that’s over 8,500 years old. The Yucatán Peninsula is the biggest producer of habaneros, it is really thought of as a Mexican pepper. In terms of eating heat, that’s around 76 times hotter than an average jalapeño. At the extremes (the mildest jalapeño vs. the hottest habanero) it’s a whopping 140 times hotter.
Weight: 150G.
Country: México
Producer: Productos Carey
Packing: Glass bottle with screw cap
Storage: Ambient, refrigerate after opening
Shelf Life: 24 Months
Price includes 2.6% VAT (MwSt.)
CHF 7.00
Prepared with nixtamalized corn, this 15 cm tortilla is always found on Mexican dinner tables and is perfect to accompany Mexican food. Excellent option for use in tacos, enchiladas, quesadillas, chilaquiles and traditional Mexican dishes. "GLUTEN FREE, 100% VEGAN, GMO FREE".
Weight: 500 gr.
Diameter: 15 cm
Ingredients: Nixtamalized corn flour, water, salt
Packing: Vacuum and frozen ❄️
Producer: Moctezuma Foods
Shelf Life: Frozen at -18°C = 365 days / refrigerated +6°C = 90 days
Price includes 2.6% VAT (MwSt.)
CHF 5.00
Prepared with nixtamalized corn, this 15 cm tortilla is always found on Mexican dinner tables and is perfect to accompany Mexican food. Excellent option for use in tacos, enchiladas, quesadillas, chilaquiles and traditional Mexican dishes. "GLUTEN FREE, 100% VEGAN, GMO FREE".
Weight: 250 gr.
Diameter: 15 cm
Ingredients: Nixtamalized corn flour, water, salt
Packing: Vacuum and frozen ❄️
Producer: Moctezuma Foods
Shelf Life: Frozen at -18°C = 365 days / refrigerated +6°C = 90 days
Price includes 2.6% VAT (MwSt.)
CHF 14.00
Prepared with nixtamalized corn, this 15 cm tortilla is always found on Mexican dinner tables and is perfect to accompany Mexican food. Excellent option for use in tacos, enchiladas, quesadillas, chilaquiles and traditional Mexican dishes. "GLUTEN FREE, 100% VEGAN, GMO FREE".
Weight: 1 Kg.
Diameter: 15 cm
Ingredients: Nixtamalized corn flour, water, salt
Packing: Vacuum and frozen ❄️
Producer: Moctezuma Foods
Shelf Life: Frozen at -18°C = 365 days / refrigerated +6°C = 90 days
Price includes 2.6% VAT (MwSt.)
CHF 27.00
Chipotle peppers, tomato puree, onion, corn oil, sugar, sea salt, modified corn starch, vinegar, spices and garlic. New! 🇲🇽👊🏻
Weight: 2.8KG.
Country: México
Producer: Productos Carey
Packing: Can
Storage: Ambient, refrigerate after opening
Shelf Life: 24 Months
Price includes 2.6% VAT (MwSt.)
CHF 18.00
Delicious special corn tortilla cut into triangles and ready to fry and prepare delicious nachos (Tortilla Chips). Made with Mexican ingredients. "GLUTEN FREE, 100% VEGAN, GMO FREE".
Weight: 1 Kg.
Diameter: 15 cm
Ingredients: Corn flour (deep-fry), water, salt
Packing: Vacuum and frozen ❄️
Producer: Moctezuma Foods
Shelf Life: Frozen at -18°C = 365 days
Price includes 2.6% VAT (MwSt.)
CHF 29.00
Cochinita Pibil (also puerco pibil or cochinita con achiote) is a traditional Yucatec Mayan slow-roasted pork dish from the Yucatán Peninsula. Preparation of traditional cochinita involves marinating the meat in strongly acidic citrus juice, adding annatto seed, which imparts a vivid burnt orange color, and roasting the meat in a píib while it is wrapped in banana leaf. Red onions and habanero sauce included. Take advantage of the introductory price!.
Weight: 500 gr.
Calorific value: 172 Kcal.
Ingredients: Pork meat and spices.
Packing: Aluminum Tray, Frozen ❄️
Producer: Xochitl.ch
Shelf Life: Frozen at -18°C = 365 days / refrigerated +6°C = 90 days
Price includes 2.6% VAT (MwSt.)
Sold Out
Mexican green tomato (tomatillo). The tomatillo, also known as the Mexican husk tomato, is a plant of the nightshade family bearing small, spherical and green or green-purple fruit of the same name. Tomatillos originated in Mexico and were cultivated in the pre-Columbian era. A staple of Mexican cuisine, they are eaten raw and cooked in a variety of dishes, particularly salsa verde.
Weight: 1 KG.
Country: México
Packing: bag
Storage: Refrigeration bei 6°C
Shelf Life: Fresh
Price includes 2.6% VAT (MwSt.)
Sold Out
Mexican green tomato (tomatillo). The tomatillo, also known as the Mexican husk tomato, is a plant of the nightshade family bearing small, spherical and green or green-purple fruit of the same name. Tomatillos originated in Mexico and were cultivated in the pre-Columbian era. A staple of Mexican cuisine, they are eaten raw and cooked in a variety of dishes, particularly salsa verde.
Weight: 500 G.
Country: México
Packing: bag
Storage: Refrigeration bei 6°C
Shelf Life: Fresh
Price includes 2.6% VAT (MwSt.)
Sold Out
Mexican green tomato (tomatillo). The tomatillo, also known as the Mexican husk tomato, is a plant of the nightshade family bearing small, spherical and green or green-purple fruit of the same name. Tomatillos originated in Mexico and were cultivated in the pre-Columbian era. A staple of Mexican cuisine, they are eaten raw and cooked in a variety of dishes, particularly salsa verde.
Weight: 250G.
Country: México
Packing: bag
Storage: Refrigeration bei 6°C
Shelf Life: Fresh
Price includes 2.6% VAT (MwSt.)
Sold Out
The jalapeño is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum. A mature jalapeño chili is 5–10 cm (2–4 in) long and hangs down with a round, firm, smooth flesh of 25–38 mm wide. It can have a range of pungency, with Scoville heat units of 4,000 to 8,500. Commonly picked and consumed while still green, it is occasionally allowed to fully ripen and turn red, orange, or yellow.
Weight: 1 KG.
Country: México
Packing: bag
Storage: Refrigeration bei 6°C
Shelf Life: Fresh
Price includes 2.6% VAT (MwSt.)
Sold Out
The jalapeño is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum. A mature jalapeño chili is 5–10 cm (2–4 in) long and hangs down with a round, firm, smooth flesh of 25–38 mm wide. It can have a range of pungency, with Scoville heat units of 4,000 to 8,500. Commonly picked and consumed while still green, it is occasionally allowed to fully ripen and turn red, orange, or yellow.
Weight: 500 G.
Country: México
Packing: bag
Storage: Refrigeration bei 6°C
Shelf Life: Fresh
Price includes 2.6% VAT (MwSt.)
Sold Out
The jalapeño is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum. A mature jalapeño chili is 5–10 cm (2–4 in) long and hangs down with a round, firm, smooth flesh of 25–38 mm wide. It can have a range of pungency, with Scoville heat units of 4,000 to 8,500. Commonly picked and consumed while still green, it is occasionally allowed to fully ripen and turn red, orange, or yellow.
Weight: 250 G.
Country: México
Packing: bag
Storage: Refrigeration bei 6°C
Shelf Life: Fresh
Price includes 2.6% VAT (MwSt.)
Sold Out
Poblano (pronounced po-BLAH-no) peppers are a mild variety of chile pepper. They are as large or even larger than a bell pepper but are skinnier and have a pointy tip, similar to hot chile peppers like jalapeños. Poblanos are best when peeled and seeded, which can be done more easily after cooking. They are affordable and often sold while green for use in dishes like chile relleno, chiles en nogada, and rajas con crema. Dried red poblano peppers are called ancho chile peppers.
Weight: 1 KG.
Country: México
Packing: bag
Storage: Refrigeration bei 6°C
Shelf Life: Fresh
Price includes 2.6% VAT (MwSt.)
Sold Out
Poblano (pronounced po-BLAH-no) peppers are a mild variety of chile pepper. They are as large or even larger than a bell pepper but are skinnier and have a pointy tip, similar to hot chile peppers like jalapeños. Poblanos are best when peeled and seeded, which can be done more easily after cooking. They are affordable and often sold while green for use in dishes like chile relleno, chiles en nogada, and rajas con crema. Dried red poblano peppers are called ancho chile peppers.
Weight: 500 G.
Country: México
Packing: bag
Storage: Refrigeration bei 6°C
Shelf Life: Fresh
Price includes 2.6% VAT (MwSt.)
Sold Out
Poblano (pronounced po-BLAH-no) peppers are a mild variety of chile pepper. They are as large or even larger than a bell pepper but are skinnier and have a pointy tip, similar to hot chile peppers like jalapeños. Poblanos are best when peeled and seeded, which can be done more easily after cooking. They are affordable and often sold while green for use in dishes like chile relleno, chiles en nogada, and rajas con crema. Dried red poblano peppers are called ancho chile peppers.
Weight: 250 G.
Country: México
Packing: bag
Storage: Refrigeration bei 6°C
Shelf Life: Fresh
Price includes 2.6% VAT (MwSt.)
CHF 3.50
Diese Tortillas sind aus hochwertigem Weizenmehl hergestellt und haben eine weiche, flexible Textur, die sich perfekt zum Füllen mit verschiedenen Zutaten eignet. Sie sind ideal für die Zubereitung von Tacos und Quesadillas, aber auch als Beilage zu anderen Gerichten. "NO CONSERVATIVES".
Weight: 325 g.
Diameter: 16 cm
Pieces per package: 12 PCS
Packing: Vacuum and Frozen ❄️
Producer: Moctezuma Foods
Shelf Life: Frozen at -18°C = 365 days
Price includes 2.6% VAT (MwSt.)
CHF 6.50
Diese Tortillas sind aus hochwertigem Weizenmehl hergestellt und haben eine weiche, flexible Textur, die sich perfekt zum Füllen mit verschiedenen Zutaten eignet. Sie sind ideal für die Zubereitung von Tacos und Quesadillas, aber auch als Beilage zu anderen Gerichten. "NO CONSERVATIVES".
Weight: 825 g.
Diameter: 25 cm
Pieces per package: 12 PCS
Packing: Vacuum and Frozen ❄️
Producer: Moctezuma Foods
Shelf Life: Frozen at -18°C = 365 days
Price includes 2.6% VAT (MwSt.)
CHF 7.00
Diese Tortillas sind aus hochwertigem Weizenmehl hergestellt und haben eine weiche, flexible Textur, die sich perfekt zum Füllen mit verschiedenen Zutaten eignet. Sie sind ideal für die Zubereitung von Tacos und Quesadillas, aber auch als Beilage zu anderen Gerichten. "NO CONSERVATIVES".
Weight: 1,100 g.
Diameter: 30 cm
Pieces per package: 10 PCS
Packing: Vacuum and Frozen ❄️
Producer: Moctezuma Foods
Shelf Life: Frozen at -18°C = 365 days
Price includes 2.6% VAT (MwSt.)
CHF 13.20 CHF 15.50
Tender Cactus water, salt, and citric acid. Our tender cactus is a versatile ingredient that goes perfectly in salads, tacos, soups, and more!.
Weight: 1 Kg.
Country: México
Producer: Fresh Mix
Packing: Plastic bottle with cap
Storage: Deep freezer
Shelf Life: 12 Months
Price includes 2.6% VAT (MwSt.)
CHF 5.50 CHF 6.50
Maseca is the leading global brand of corn flour, which has taken the flavor of Mexico to the entire world through the tortilla. Additionaly, Maseca is an important participant in the corn grits market in Europe, Africa and the Middle East..
Weight: 1 Kg.
Ingredients: Corn flour, salt
Packing: Paper Bag
Producer: Maseca - Gruma Group
Shelf Life: at 24°C
Price includes 2.6% VAT (MwSt.)
CHF 11.50
Homemade Mole: Made with 25 natural ingredients, among which banana, apple and almonds, low fat content so it does not fall heavy on the stomach. Thanks to its natural ingredients, it is recommended to dissolve only with water in a 1:1 proportion.
Weight: 500G.
Country: México
Producer: Xiqueño
Packing: PET-Bottle with screw cap
Storage: Ambient, refrigerate after opening
Shelf Life: 12 Months
Price includes 2.6% VAT (MwSt.)
CHF 3.80 CHF 4.50
Water, green tomato, jalapeño peppers, coriander, onion, sea salt, modified corn starch, garlic, corn oil, citric acid and xanthan gum.
Weight: 370ML.
Country: México
Producer: Tamazula SA de CV
Packing: Glass bottle with screw cap
Storage: Ambient, refrigerate after opening
Shelf Life: 24 Months
Price includes 2.6% VAT (MwSt.)
CHF 10.00
Achiote is a plant native to Mexico, it is the base ingredient for many dishes in southeastern Mexico. It has been used since pre-Hispanic times. In Mexico, when we talk about achiote, we immediately think of a small block of reddish paste that is part of the preparation of a Cochinita Pibil. But, besides being a fundamental ingredient in the cuisine of the southeast, it has other uses.
Weight: 500G.
Country: México
Producer: Lol-Tun SA de CV
Packing: Box
Energie: 125 KJ / 30 Kcal pro 100g
Shelf Life: 2 Years
Price includes 2.6% VAT (MwSt.)
CHF 28.50
A Mexican food consisting of chorizo and cheese, resembling fondue.
Weight: 500 gr.
Calorific value: 314 Kcal.
Ingredients: Pork meat, cheese and spices.
Packing: Aluminum Tray, Frozen ❄️
Producer: Xochitl.ch
Shelf Life: Frozen at -18°C = 365 days / refrigerated +6°C = 90 days
Price includes 2.6% VAT (MwSt.)