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Mexican green tomato (tomatillo). The tomatillo, also known as the Mexican husk tomato, is a plant of the nightshade family bearing small, spherical and green or green-purple fruit of the same name. Tomatillos originated in Mexico and were cultivated in the pre-Columbian era. A staple of Mexican cuisine, they are eaten raw and cooked in a variety of dishes, particularly salsa verde.
Weight: 1 KG.
Country: México
Packing: bag
Storage: Refrigeration bei 6°C
Shelf Life: Fresh
Price includes 2.6% VAT (MwSt.)
Sold Out
Mexican green tomato (tomatillo). The tomatillo, also known as the Mexican husk tomato, is a plant of the nightshade family bearing small, spherical and green or green-purple fruit of the same name. Tomatillos originated in Mexico and were cultivated in the pre-Columbian era. A staple of Mexican cuisine, they are eaten raw and cooked in a variety of dishes, particularly salsa verde.
Weight: 500 G.
Country: México
Packing: bag
Storage: Refrigeration bei 6°C
Shelf Life: Fresh
Price includes 2.6% VAT (MwSt.)